On 4-11-09 RP’s will be tasting their Portabella & Parmesan ravioli with DiSalvo’s Original Tomato Sauce from 12-4 in the frozen isle. Stop by and get you taste.

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Orange Tree Imports - Madison WI

1721 Monroe Street
Madison, Wisconsin
Phone 608.255.8211

Thursday, May 14th, 2009       6:30-9:00     $50.00

Our ”Prince of Pasta” Peter Robertson will tackle Cioppino. It may seem daunting, but this traditional San Franciscan fish stew from the fisherman of the early 1800’s is actually fast and simple. Peter will make three versions for three different occasions and tastes, served over fresh RP’s pasta, of course. Don’t wear white and we’ll provide the aprons!

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I know I have not posted to the blog much in the last few months but we have been going through a whirl wind of activity. RP’s hired a new President for the company, Richard Ciurczak, in January of 2009. I had been acting as president and ceo for 14 years and felt it was time to share in the fun. Now I can begin the new journey of growing the company with a little help.

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RP’s closed it’s cafe, the Fork & Spoon, on December 22nd of 2008. We were sad to see it go but it was best for everybody here at the factory. It was taking too much energy out of our main focus of making the best fresh pasta in the Midwest. We do not have any plans to reopen it. We are planning on having more cold food options to take away this summer. Maybe even with the patio out on nice days.

Thank you to all of you that ate here and support our efforts. It was fun while it lasted.

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RP’s would like to introduce you to ForkMates, our newest line of microwavable frozen Entrées. Is eating ethically important to you? RP’s new ForkMates were developed with great taste, the farmer’s well being,the reduced environmental impact of purchasing our ingredients locally, and the ultimate convenience for you. The cheese is 100% Wisconsin made, the mushrooms are purchased directly from a Wisconsin farmer, and the pasta, well, we make that fresh for every order.

Now Available in four quick delicious meals:

Four Cheese Ravioli in a Roasted Garlic Alfredo Sauce

Four Cheese Tortellini in a Basil & Tomato Sauce

Macaroni & Cheese Featuring “Hook’s 3 Year Cheddar”

Portabella & Parmesan Ravioli in a Roasted Garlic Alfredo Sauce

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